Catering & Restaurant Services

Dessert Plates & Forks

CMTHS has its own student-run restaurant in addition to on-site and off-site catering.

Click on the buttons below to see the Catering Terms and Conditions, Catering Menu, and Catering Request Form.

For more information about catering your event with CMTHS,



Chef Randy D'Angelo

Restaurant/Catering Manager/Culinary Facilitator

Phone: 484-845-3601 or 610-277-2301